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Eating Clean Image

Amie’s new cookbook “Eating Clean – The 21 day plan to detox, fight inflammation, and reset your body” outlines the journey of how Amie healed from a decade of chronic illness herself, and it’s filled with over 200 detox-approved plant-based recipes free of gluten, dairy, soy, refined sugar, eggs, corn and processed ingredients.

As a nutritionist, I whole-heartedly endorse this cookbook and have already pre-ordered my copy!

But I’m not the only one endorsing it.  Dr. Mark Hyman says this:  “Amie approached detoxification and optimal health from a genuine place. She has struggled with toxicity and many of its health-robbing ramifications. Along the way, she’s developed a road map she shared in this groundbreaking book that can also help you heal your health, your weight, and your life.”

I interviewed Amie about her health journey, the many diagnosis that she had (PCOS, Lyme, Leaky Gut, Candida, Ascites, Heavy Metal Toxicity, Fatigue….), what it finally took to really heal (with pearls and steps for you listeners as well!), and now the release of this amazing, whole-foods, plant based cookbook.

I have to say that when my own clients ask for help with their diet, I often don’t know one comprehensive site for them to go to.  I end up sending them all over the internet.  But those days have changed!    Not only does Amie help you with your anti-inflammatory plant-based diet, she helps you detox your cupboards, cleaning supplies, and personal care products as well.  She’s got a 21 day plan, free of major trigger foods, to get you well on your way to reclaiming your health.

If YOU are sick with mystery illness(es) and have been from doctor to doctor with no real answers, or are just managing symptoms, please listen to this and learn more about steps I have taken, steps Amie has taken, and what YOU can do to reclaim your health!


choc banana tart


Amie Valpone mugshotAMIE VALPONE, HHC, AADP is the Editor-in-Chief of She is a chef, culinary nutritionist, professional recipe developer, food photographer, writer, and motivational speaker specializing in simple gluten-free, soy-free, and dairy-free “clean eating” recipes. After visiting countless doctors and the Mayo Clinic with no results, Amie was able to heal herself from a decade of chronic pain and multiple ailments, including Lyme Disease, Poly-cystic Ovarian Syndrome, Hypothyroidism, Adrenal Fatigue, Leaky Gut, and Heavy Metal and Mold Toxicity. Amie cooks for a variety of clients, including celebrities and people with busy lifestyles, who enjoy healthy, organic, whole foods.

Her work appears on Martha Stewart, Fox News Health, WebMD, The Huffington Post, The Food Network, and PBS, and in Glamour, Clean Eating, SELF, Vegetarian Times Prevention, and many other magazines and media outlets. Amie splits her time between Manhattan and New Jersey.


chickpea falafel with za atar sauce


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